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Takeaways:
- South Korea recycles close to 100% of its food waste annually.
- Since 2013, residents have been required to use special plastic bags to throw out their uneaten food.
- The bags are taken to a processing plant where the plastic is stripped off, and its contents are recycled into biogas, animal feed or fertilizer.
Click here to view the original web page at: South Korea has almost zero food waste. Here’s what the US can learn
