Le Botaniste is the First Carbon-Neutral Restaurant in NYC

Reading Time: < 1 minute


  • Le Botaniste is an organic, plant-based restaurant and is the only carbon-neutral restaurant in New York City.
  • Environmental consulting agency CO2logi helped the restaurant to reduce their energy use and offset greenhouse gas emissions.
  • Additionally, Le Bontaniste offsets by financing a climate project in Ghana for distributing efficient cookstoves.

Newsletter Signup

Sign up for exclusive content, original stories, activism awareness, events and more.

Leave a Reply

Your email address will not be published. Required fields are marked *

Support Us.

Happy Eco News will always remain free for anyone who needs it. Help us spread the good news about the environment!