Is Cellular Agriculture the Future of Food Production?

Reading Time: < 1 minute


  • Cellular agriculture is a form of lab technology that uses a base material to cultivate a usable product.
  • This technology allows food to be produced without harming the environment and requiring major changes in the planet’s population.
  • These foods are free of disease, hormones and antibiotics.

Newsletter Signup

Sign up for exclusive content, original stories, activism awareness, events and more.

Leave a Reply

Your email address will not be published. Required fields are marked *

Support Us.

Happy Eco News will always remain free for anyone who needs it. Help us spread the good news about the environment!