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Takeaways:
- Researchers in London are looking for crops that we will be able to survive on in the future. Some of these foods include:
- The pandanus who leaves are used to flavour dishes across much of Southeast Asia, and the pineapple-like fruit can be eaten raw or cooked.
- Bean or legumes are cheap, high in proteins and B-vitamin and can be grown in different climates.
Click here to view the original web page at: Future foods: What you could be eating by 2050
