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Takeaways:
- Charlie Bigham started using wooden packaging 15 years ago, creating wooden boxes for their food which is completely natural and biodegradable.
- The company has been installing solar panelling and buying renewable energy for the past 15 years.
- They’ve also started using more local clay for their ceramic dishes and firing them once rather than twice to halve energy use.
Click here to view the original web page at: From wooden packaging to solar panels: how Charlie Bigham created a recipe for sustainability