Food organizations help redistribute quality food to those in need. Candle Photo / Getty Images By Amy Martin One-third of the world’s food is wasted, according to the United Nations (UN). That number jumps to 40 percent in the United States—enough to feed 2 billion people. Uneaten food has dire consequences for the planet: decomposing waste releases methane , a potent greenhouse gas. According to the UN, if food waste was its own country, it would be the third-largest emitter of greenhouse gas in the world, after the United States and China. And yet, a recent Census Bureau survey finds that 1 in 8 Americans is struggling to secure reliable, nutritious food. "There’s no shortage of food," Regina Anderson, Executive Director of the Food Recovery Network, tells Food Tank . That has never been the case in America—we have so much food. We can throw most of it—almost all of it—away, and still have enough food to feed everybody. It’s just a distribution issue." Fortunately, innovative organizations are finding ways to recover and redistribute food to people in need. Food Tank highlights 17 of these groups below. And to learn more about organizations fighting food waste in your neighborhood, […]


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