Vertical indoor farming allows a far higher density of production right next to the consumers it serves. Farm to table in one day instead of 2-3 weeks!

Because of its vertical orientation, Fain says they can produce 100 times more greens than a traditional outdoor farm occupying the same footprint. By Jessica Moore CBS New York Excerpt: Inside the high-tech Bowery Farming greenhouse in Kearny, New Jersey, farm-to-table takes on a whole new meaning. “First of […]


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